This is a simple wintery cabbage stew that is common across Eastern Europe. Turkey and Russia. The name comes from Russian word for cabbage and it is known to be the dish for the poor. This popular hearty stew has many versions but below recipe shows you the basic foundation of it. You may want to add barley, rice or bulgur for a nourishing dish. If you thought you didn’t like cabbage; this Turkish cabbage stew recipe could be the one that changes all that.