Established in 2011 by chef Brett Redman, this 4 years in a row Bib Gourmand awarded Cafe in Borough Market takes their inspiration from simplicity. The ingredients they use in their dishes showcase the market’s best craft and artisanal producers and simply cooked over a wood fired grill. Their mains unfortunately do not include vegetarian options but the menu changes seasonally so they might do... But the sharing small platters have a fair amount of vegetarian selections if you do not mind ordering a few small plates to make up for a main.