Bringing Bejing to your neighbourhood. It’s tasty, traditional, and the menu clearly tells us what’s vegan – that’s what we’re talking about! Our choice of the day was Ribbon Tofu Bahn Mein, a cold noodle salad. It was served within 5 minutes because it's pre-prepared daily. There are plenty of other options to suit vegetarians us such as tofu stir fry rice, miso & soy tofu bun, tofu and tong guu mushroom soup to warm the cockles.