21 Hatherley Mews, Walthamstow, London E17 4QP, UK
The George and Vulture, 63 Pitfield St, London N1 6BU, UK
For sourdough in London, it’s Sodo. The dough is fermented for 48 hours then baked at over 450°C to make it super light and so much more than just a pizza. Success as a hidden gem in Upper Clapton means that Walthamstowers and Hoxton-ites now also get a piece of the delicious action. The humble pizza has always been veggie-welcome; Sodo honours that tradition and then some by being one of the best vegan pizza offerings in London. The Lorena is a particularly yummy combo of butternut squash, pine nuts, rosemary and feta. Garlic bread is safe for devote-Vs and GFs are taken care of with the baked cannellini bean base.
Best for a casual, good mood supper, or weekend brunch if you happen to live in Walthamstow. The décor and prices are pleasingly unpretentious – this place really is all about that base. Go!