We indulged in a true culinary experience for a special celebration at The Ledbury. The occasion left a lasting impression (and so it should, since this place is rated 27th best restaurant in the world). We loved the chic, yet relaxed atmosphere, underpinned by a seriousness about food. The vegetarian tasting menu is offered alongside meat and fish fine-dining as an equal. This embodies the restaurant’s ethos. Love of food here is about respect rather than indulgence. We were in awe of every mouthful. It’s hard to describe the elegance and flair of the Chef Brett Graham’s plant-based creations, but there are moments, such as a dish of simple carrots with almonds which has stayed with us.