This is a popular dish from Turkey which - for reasons unknown to us - never gets served in a restaurant. It is inexpensive to make and almost a must have in social gatherings at home. It’s a much lighter alternative to deep fried falafels and we are surprised lentils koftes still haven’t broke into London’s street food scene. The best part about this dish is that it’s super healthy and practical. It’s a great way to use your grains and herbs at home and makes a wholesome appetizer high in protein and fiber. It’s also fun to eat and we assure you kids will love it!