After a long and extensive research, we finally have a list of the best veggie and vegan burgers in town. Although it’s fairly easy to find veggie burgers, the quest for the vegan burger wasn’t that simple.
The coffee is roasted in Hackney Wick by The Roasting Shed, Tea is by Joe's Teas. The Vincent is a great local cafe restaurant, doing the simple things well. What to try here? Vegan Bun! Patty of chickpeas, roots, herbs, spices, accompanied by baby leaf spinach, coriander salsa, red onion.
This green haven in the middle of Notting Hill has one of the most exciting menu, but it’s reputation is for principled eating rather than glamorous connections. At Farmacy you will find no dairy, sugars, additives, or meat, but instead tonnes and tonnes of raw options. It’s on our list for one simple reason: millet, black bean & mushroom burger served with garlic aioli, goji ketchup, avocado, pickles, tomato & potato chips served in a sourdough vegan bun. Veggie burger taken to another level!
This is a true vegan burger bar. A healthy junk food heaven. So when you see “cheese” on the menu, you can be sure it’s dairy-free. There are 4 plant-based burgers to choose from, so go with your guts! Our favorite is What’s your Beef, organic quinoa & black bean patty, Mooshies burger sauce, caramelized onions, vegan cheese, gherkins & lettuce.
If you love burgers but don’t want the guilt, your are in the right place. Redemption is a vegan, sugar-free, and wheat-free food with an alcohol-free bar. Their protein packed fibre-boosting shitake mushroom, black bean and ruby beet burger in a gluten-free bun with tomato, lettuce, and caramelised red onion marmalade is sublime.
Kin came into fruition out of a father and son’s desire to indulge in honest, fresh and healthy food in a comfortable and friendly atmosphere. Every day, they offer three salad options, a vegetarian and vegan sandwich, one soup and stew, and either a frittata or quiche. We like going there, they surprise us every day.
New York’s hippest vegan cafe has just come to Covent Garden. Choose The Classic Burger (tempeh-lentil-chia-wallnut patty, pickles, onion, beet ketchup on potato bun) or The Guag Burger ( black bean-quinoa-sweet potato patty, corn salsa, onion, guacamole, tortilla strips, chipotle aioli on whole grain bun). They are both delicious, wholesome, plant-based.